Pang Chaoya,Tuo Fei,Yang Baolu.A review of radioactivity level in whole diet of Chinese residents[J].Chinese Journal of Radiological Medicine and Protection,2018,38(7):552-556 |
A review of radioactivity level in whole diet of Chinese residents |
Received:December 25, 2017 |
DOI:10.3760/cma.j.issn.0254-5098.2018.07.013 |
KeyWords:Radionuclide Whole diet Intakes Committed effective doses |
FundProject: |
Author Name | Affiliation | E-mail | Pang Chaoya | Key Laboratory of Radiological Protection and Nuclear Emergency, China CDC, National Institute for Radiological Protection, Chinese Center for Disease Control and Prevention, Beijing 100088, China | | Tuo Fei | Key Laboratory of Radiological Protection and Nuclear Emergency, China CDC, National Institute for Radiological Protection, Chinese Center for Disease Control and Prevention, Beijing 100088, China | flytuo@163.com | Yang Baolu | Key Laboratory of Radiological Protection and Nuclear Emergency, China CDC, National Institute for Radiological Protection, Chinese Center for Disease Control and Prevention, Beijing 100088, China | |
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Abstract:: |
Studies about the radioactivity level in whole diet of Chinese residents were presented in this paper. Related method and result were analyzed and compared between different countries. A summary and an outlook of this field were put forward in the end. This study estimated the radioactivity level in whole diet of Chinese residents and those in other countries. It also provided information for food safety and radiation protection of the public. |
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