LEI Shu-jie,LI Xiao-juan,GENG Ji-wu,et al.Nutrition status in residents in the high background radiation area of Yangjiang, China[J].Chinese Journal of Radiological Medicine and Protection,2007,27(4):350-352
Nutrition status in residents in the high background radiation area of Yangjiang, China
Received:February 25, 2007  
DOI:
KeyWords:High background radiation  Serum epidemiology  BMI  Nutrient
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Author NameAffiliationE-mail
LEI Shu-jie National Institute for Radiological Protection, Chinese Center for Disease Control and Prevention, Beijing 100088, China  
LI Xiao-juan National Institute for Radiological Protection, Chinese Center for Disease Control and Prevention, Beijing 100088, China  
GENG Ji-wu 广东省职业病防治院  
温翠菊 广东省职业病防治院  
谭惠珍 广东省职业病防治院  
邹剑明 广东省职业病防治院  
孙全富 National Institute for Radiological Protection, Chinese Center for Disease Control and Prevention, Beijing 100088, China qfusun@nirp.cn 
魏履新 National Institute for Radiological Protection, Chinese Center for Disease Control and Prevention, Beijing 100088, China  
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Abstract::
      Objective To investigate the current status of nutrition and examine the difference between inhabitants in the high background radiation area (HBRA) and the control area (CA). Methods Sixty and sixty_five male farmers aged 50 and over were randomly selected from HBRA and CA, respectively. Information on dwelling history, history of disease, medical treatment and X-ray examination were collected by interview. Body height and weight were measured, and BMIs were calculated. Serum levels of total protein, albumin and globulin, triacylglycerol (TG), total cholesterol (TC), high-density lipoprotein cholesterol (HDL-C), low-density lipoprotein cholesterol (LDL-C), Apo A1 and Apo B were measured. Results There was difference in BMI distribution between the two groups. Averages of total biochemistry indexes measured were in normal range in the two groups. With adjustment to age distribution, the serum levels of total protein, albumin and triacylglycerol (TG) of residents in CA were higher than those in HBRA; high-density lipoprotein cholesterol level was higher in HBRA than that in CA. Conclusions This serum assay of nutrients in HBRA and CA residents confirmed the results obtained from previous surveys. Both HBRA and CA residents have similar nutrition status, residents in CA consumed more animal protein and fat compared with those in HBRA.
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